Happy hour, just like real estate, is all about location. It needs to have good vibes, a tasty menu, festive cocktails, and an epic staff. Cloak & Petal has nailed all the requirements with such ease. Dining at C&P feels like you’re in the center of a contemporary museum and I love it. The Louis Vuitton artwork, cherry blossom trees, and the visually stunning tribute to two of the best rappers show a level of unmatched design work in Little Italy.
Read MoreLocals and visitors to the East Village neighborhood can now enjoy sharable plates, draft beer and a lineup of innovative cocktails, all in the cozy confines of WhipHand American Brasserie + Beer Bank. I had a chance to check it out and it’s exactly what was missing in East Village. WhipHand aims to let customers take the experience into their own hands through 24 self-serve draft beers taps, along with a full cocktail bar serving up some unique libations.
Read MoreIn a time where so many restaurants are fighting over the "prime" downtown location, only to realize they need much more than that to survive, Nautilus Tavern has opted to bring quality beachside. The design is very relaxed beachy with the perfect pops of color making it feel super modern.
Read MoreAs I've mentioned before I'm really making an effort to get out of my bubble and explore the North County food scene. In doing so I decided to stop by Nick & G's, which is nestled in the gorgeous community of Rancho Santa Fe. When dining out I use all of my senses and expect the restaurant to appeal to them. Let's just say I left this establishment with sensory overload!
Read MoreHands down brunch is my absolute favorite so when I find a new "must try spot" I can't wait to share it! Actually, I keep a list of my top 10 and rarely update it because I'm such a brunch snob. Brunch is more than just food, it's where best friends meet to catch up, couples swap family introductions, work colleagues begin to strategize the upcoming week, and so much more.
Read MoreAs I close out 2016 I look back at all the amazing restaurants, and the not so amazing ones. Shortly after the opening of Bracero, I had the privilege of dashing in for a quick dinner, but wasn't able to experience it as I wish I could of. That being said, I was still very happy about it.
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