In Little Italy, San Diego there is such a great variety of restaurants! One great restaurant that I had a pleasure to visit wasSirena, Cocina Latina. They had amazing seafood dishes and wonderful staff, which I appreciate VERY much. I was able to interview the chef in charge of it all, Executive Chef Jaime Chavez. Here’s some of my interview with him:
Read MoreThis past weekend, I attended the 8th annual San Diego Spirits Festival! It went by so fast, but I guess that happens when you’re enjoying your time under the sun with food and drinks. Tandauy’s Calamansi Mint Cocktail was great! Definitely one of the more refreshing drinks I had, and it went perfectly with the sunny weather. I
Read MoreWith fall quickly approaching it's time to start thinking about new lids! Rotate your straw fedoras for wool blends and wide brims. Goorin Bros Gaslamp offers both style and variety to help step your hat game up. True style lies in the details and that's especially true when it comes to hats.
Read MoreI'm always looking to find a great spot to eat. So much that there's actually a folder in my phone called "Stuff My Face". I've come to the conclusion that in my next life I'm most definitely going to be either a chef or a competitive eater, with the latter sounding more promising. With the food industry being extremely competitive, having just exquisite food is no longer enough
Read MoreSony's SRS-XB2 EXTRA BASS is the speaker to keep the energy alive. This speaker may be small but it projects a big sound. It makes the music you're playing sound better than it already did and allows everyone around you to enjoy it. You can hang out with your friends at the beach or have a picnic at the park, and have this Sony speaker bumping in the background.
Read MoreIt's hard to believe it's that time of the year already!!! Where the f*ck does time go??? It's time to start deciding what pieces to add to your fall wardrobe. Plaid is a seasonal staple and one of those pieces you'll want to consider splurging on.
Read MoreIn downtown San Diego, there is the amazing restaurant STRIDERS, last week I got to interview Chef Laith and try some of his amazing dishes and refreshing drinks! Words can’t even describe how amazing every dish was, and the dessert was to die for, literally the best I've ever had! The restaurant’s setup was that of sports bar(there were TV’s everywhere), but an elevated one with great attention to detail.
Read MoreOne of the many great things about summer, besides my birthday, is that cocktails seem to taste more refreshing. A true summer cocktail must be cooling, balanced, and presentable! Once I sampled the Malahat Spirit Co. Black Tea Rum I instantly knew it would pair perfectly with a limeade.
Read MoreLast week, I was privileged to interview the corporate chef of multiple breakfast eateries, including Breakfast Republic, Cesar Garcia. He is a very genuine person, and it was interesting to see where he started from! It isn’t easy being the chef in charge, especially at such busy and popular places, but Cesar makes it look like a piece of cake!
Read MoreAnd just like that it's all over! This past week has been filled with getting clients ready, TV fashion segments, and sharing stylish tips on the radio. For the record I'm still exhausted, but I'm super stoked to share a few candid bts shots from my Fox 5 segment. Until next year Del Mar!
Read MoreLast week I had the privilege of meeting and chatting with restauranteur, Johan Engman. Johan is the founder and owner of top breakfast eatery, Fig Tree Cafe. In a city where trendy dining spots are brunch today and gone tomorrow Johan has managed to carve out a permanent mark.
Read MoreAbout last night... Major League Baseball Players Association hosted two exclusive parties at OMNIA nightclub last night after the Home Run Derby. It was a black carpet graced by the current and former MLB players as well as celebrities all of which looked phenomenal!
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